Comments on: GI High Energy Cookbook: Low-GI Recipes for Weight Loss, Health and Vitality

By: D. Price

D. Price — Wed, 05 May 2010 10:54:44 +0000

Wanted some healthy recipes that don’t take ages to make. Have tried 5 recipes and loved all of them as so tasty. My husband said the Asian salmon was the best meal he’s had for a long time. Highly recommend this book and am about to check for any others by this author.

By: London Liv

London Liv — Wed, 05 May 2010 10:54:44 +0000

For ages I have been looking for a good GI cookbook. I had bought one a while ago but found that the recipes didn’t really work for me. I then stumbled upon this book and absolutely loved it. The recipes are amazing and taste fantastic, I have found that I stop snacking after meals and have even managed to convert my boyfriend to it! An excellent book, I’m only sad that she hasn’t written more!

By: Jan

Jan — Wed, 05 May 2010 10:54:44 +0000

Very easy to cook, tasty recipes that hardly take any effort to make. You dont have to go buying loys of new things for your kitchen cupboards either like some other cookbooks get you to do.

By: Mrs. S. C. FURLONG

Mrs. S. C. FURLONG — Wed, 05 May 2010 10:54:44 +0000

My doctor told me to go on G I diet so I bought this book and it is very helpful the recipies are very tasty

By: Meg

Meg — Wed, 05 May 2010 10:54:44 +0000

On the whole this is a beautiful and very informative book and the recipes tried so far are delicious. But although the recipes provide detailed nutritional advice and we are told they are all low GI, the book does not tell you the GI’s per serving, which is not so good.